The Brinehouse

Course One

CHOOSE ONE

ULTIMATE BRUSSELS SPROUTS

CHARRED CAULIFLOWER FLORETS

FRIED PICKLE BASKET

Course Two

CHOOSE TWO

SALADS

OLIMPIA CHOP SALAD

LARGE HOUSE SALAD WITH PULLED CHICKEN

SANDWICHES
(INCLUDES ONE SIDE)

CHICKEN FRENCH DIP

YBOR SPECIAL

THE PAGLINO

BUFFALO SHRIMP PO’BOY

TEXAS HOT CHICKEN

CHOOSE ONE SIDE FOR EACH SANDWICH ENTRÉE:

HERB ROASTED MARBLED POTATOES

APPLE JICAMA SLAW

SMOKED GOUDA GRITS

MAMA’S MACARONI SALAD

GREEN GODDESS POTATO SALAD

SIDEWINDER FRIES

CHARRED CAULIFLOWER PUREE

Course Three

CHOOSE ONE

CHEF’S BREAD PUDDING

CHEESECAKE OF THE MOMENT

GLASS OF RED OR WHITE SANGRIA

Dine-in