Melting Pot Social

Course One

Choice of Cheese Fondue

The Monterey: Gruyère, Fontina and Raclette cheeses, rosé, roasted garlic, Gorgonzola, spinach, honey-roasted almonds

Queso Fuego: Cheddar and Emmenthaler cheeses, Big Storm Wavemaker Ale, fresh salsa, green onion, jalapeño flambé

Hot Honey Prosciutto Alpine: Gruyère, Fontina and Raclette cheeses, white wine, roasted garlic, prosciutto, tomato, hot honey, scallion

Course Two

Choice of Half MeltSO House or Caesar Salad

MeltSO House Salad: Spring mix, fontina, red cabbage, shredded carrot, pretzel croutons, cucumber, tomato, choice of dressing

Caesar Salad: Romaine, Parmesan-dusted pine nuts, pretzel croutons, housemade Caesar dressing.

Course Three

Choice of one entrée:

Fondue Burger: Double-stacked sirloin burger, romaine, tomato, toasted potato bun, topped with choice of Alpine, Cheddar or Fontina Cheese Fondue

Chicken + Waffle: Crispy chicken, housemade savory waffle, maple-infused caramel, crispy bacon, tobacco honey, scallions

Miso Crunch Salmon: Miso-yaki panko crust, ancient grains, roasted brussels sprouts, sweet mustard drizzle

Dine-in