Kona Grill

Course One

Select one:

RIBEYE MEATBALLS*
4 choice ribeye meatballs with shallot & shiitake, macadamia nuts,
chili glaze, creamy peppercorn sauce, whipped potatoes

PICASSO ROLL*º
spicy yellowtail, avocado, izumidai, jalapeño, cilantro, togarashi, sriracha, yuzu ponzu

SWEET & BLEU SALAD*
fall greens, grilled honey crisp apples, applewood bacon, bleu cheese,
spiced pecan, tomato, buttermilk dressing

POKE BOWL*º•
tuna & salmon, sushi rice, green onion, avocado, seaweed salad, cucumber,
macadamia nuts, hawaiian poke sauce – additional $5

Course Two

Select one:

CILANTRO LIME CHICKEN*
yogurt-lime marinated chicken skewers, cilantro, pickled red onions,
turmeric-almond rice

SWEET-CHILI GLAZED SALMON*• served with fried rice

PRIME RIB 10oz *º•
togarashi jus, horseradish cream, miso whipped potatoes

KONA STIR-FRY*
chicken, carrot, cabbage, cilantro, chili-garlic sauce, broccoli, bell pepper,
sesame, jasmine rice

KONA SURF & TURF°•
7oz filet with shrimp skewers – additional $10

Course Three

Select one:

NEW YORK CHEESECAKE
raspberry sauce, graham cracker crumbs, fresh raspberries

DOUBLE-STACK BROWNIE
chocolate ganache, vanilla & caramel cream, vanilla bean ice cream

Dine-in