Beachwood Seafood Kitchen

Course One

Choose one:

KEY WEST CALAMARI
Flash Fried, Key Lime Aioli

PORK POT STICKERS
Pork Dumplings Pan-Fried, Ponzu Dipping Sauce

GROUPER BITES
Flash-Fried Fresh Gulf Grouper, Zesty Aioli

Course Two

Choose one:

SURF & TURF BROCHETTE
Beef Tenderloin, Shrimp + Vegetable Skewers, Saffron Risotto

SHORT RIB BOLOGNESE
Slow Braised Short Rib, Pappardelle Pasta

CHAMPAGNE SALMON
Sun-Dried Tomato Spinach Cream Sauce, Yukon Buttermilk Mashed + Beachwood Vegetables

LEMON GARLIC SHRIMP SCAMPI
Shrimp Sautéed in a Buttery Lemon Garlic Sauce + Tossed over Pappardelle

Course Three

Choose one:

KEY LIME PIE
Homemade Whipped Cream

FLOURLESS CHOCOLATE TORTE
Strawberry Compote, Whipped Cream