Besito Mexican

Course One

Sunday – Thursday (ALL DAY)

Friday & Saturday (BEFORE 4:00PM)

NOT AVAILABLE ON FATHER’S DAY

FIRST COURSE

TABLE SIDE GUACAMOLE (HALF ORDER)
#4 BEST IN THE NATION AND #1 IN TAMPA – RATED BY YELP

En Molcajete, Onion, Tomatoes, Cilantro, Jalapeño
& Avocado. Served with Warm Homemade Tortilla
Chips and Salsa de Mesa. Sub Jicama Sticks $3.95.

QUESO FUNDIDO

Sizzling Skillet with Sauteed Rajas Topped with
Baked Queso Chihuahua And Garnished with Diced
Onion and Cilantro. Add $3 Chorizo / $5 Shrimp

QUESADILLAS (PICK ONE: CHEESE, CHICKEN OR VEGGIE)
Queso chihuahua, Grilled in a Flour Tortilla,
Served with a Side of Salsa Verde, Pico de
Gallo, and Crema. Add $6 Steak Or Shrimp

FLAUTAS DE POLLO

Dos (2) Crispy Rolled Tacos Filled with Shredded
Chicken Tinga, Served with Salsa Verde and
Salsa Guajillo, Topped with Shredded
Cabbage, Onion, Crema, Queso Fresco and Cilantro

ADD $5.95

TRIO CEVICHE

Three Different Types of Ceviches, One with Shrimp, Fish and Mushrooms. Each
One with Their Own Sauces Topped with Plantains Chips

Course Two

SECOND COURSE

(CHOOSE ONE)

COCONUT STRIPED BASS

Striped Bass Battered in Coconut Flakes.
Topped with a Citrus Glaze Sauce. Served with

Elote & Spinach.

BIRRIA TACOS

Chipotle Braised Pulled Short Rib, Melted
Cheese, Served with Consomé Dipping Sauce.
Garnished with Onions and Cilantro (3pc)
Served With Rice and Black Beans

BARBACOA CRISPY TACOS

Slowly Cooked Shredded Beef Barbacoa, Melted
Chihuahua Cheese, Pickled Onions and Cilantro
with a side of Our Oaxaca Ají Verde Sauce. Served
in a Homemade Crispy Corn Tortilla (3pc).
Served With Rice and Black Beans

CHICKEN ENCHILADA SUIZA
Shredded Chicken, wrapped in Corn Tortillas,
Baked in a Tomatillo Cream Sauce, Topped with
Queso Chihuahua, Picked Onions and Cilantro
(2pc) Served With Rice and Black Beans.

TAMPIQUEEÑA CARNE ASADA
Charbroiled Steak Asada, Cheese Enchilada with
A Side of Crema, Rajas & Guacamole. Served with
Yellow Fiesta Rice and Black Beans

PESCADO OR SALMON
Grilled Salmon or Striped Bass Fish over Veggie
Aguachile Mango Sauce and Roasted Sweet
Potatoes. Served with Yellow Rice and Black Beans.

ADD $5.95

MIXTO SKILLET TACOS
Grilled Steak, Chorizo, Chicken, Melted Queso
Chihuahua and Rajas, In a Sizzling Skillet, Topped with
A Nopales Salad and Queso Fresco and Pico De Gallo
On a Bed of Chipotle Cream Sauce
Served With Rice and Black Beans. Add Shrimp $6

BOURBON MEZCAL FILET MIGNON
Grilled Hanger Steak, Over Bourbon Mezcal
Mushrooms Sauce. Served with Nopales Veggie
Salad and Rice & Beans

Course Three

DESSERT

(CHOOSE ONE)

COCONUT FLAN
Coconut Custard with a Layer of
Caramel Sauce, Whipped Cream and Fresh Strawberries

PASTEL DE CHOCOLATE

Warm Devils Food Cake in a Bed of Tres Leches
Sauce. Topped with Homemade Whipped Cream,
Fresh Mint Spring and Drizzled with a Malbec
Pomegranate Sauce.

MEXICAN DOUGHTNUTS
Homemade Served with a Cinnamon
Sugar Coating & Raspberry Cream Sauce