MadFish St Pete Beach

Course One

FIRST COURSE
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Drunken Island Shrimp – sautéed in garlic, white wine, butter spices & herb crostini

Baked Goat Cheese – bed of arugula, pickled red beets, candied pecans

Tenderloin Bites – parmesan crusted, over arugula, topped with peppercorn balsamic sauce

Course Two

SECOND COURSE
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Grouper & Shrimp – Grilled gulf grouper, sautéed jumbo prawns, parmesan risotto, spinach, crispy capers, tomato veloute

Filet Mignon – 8oz, hand cut aged angus and served with herb whipped mashed potatoes and asparagus

Seafood Pasta – Sautéed gulf shrimp, Florida clams, scallops, mussels, Kalamata olives, capers, roasted tomatoes, pasta, shaved parmesan

Course Three

THIRD COURSE
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House Made Desserts
Key Lime Pie
New York Cheesecake

Dine-in

Kona Big Wave Draft – $5.00

Stella Bottles – $6.00